20-minute pasta tossed in a creamy, cashew-based Alfredo sauce, perfect for a satisfying plant-based meal.
Read MoreCrispy baked tofu tossed in a sweet and spicy peanut sauce: a reminder of home.
Read MoreCreamy white bean dip bursting with flavors of fresh rosemary and roasted garlic.
Read More20-minute pasta coated in creamy vegan mushroom sauce infused with garlic and Italian herbs.
Read MoreQuick and easy twist on the vegan Sweet Potato Mac n Cheese inspired by Chloe Coscarelli.
Read MoreRecreation of hotforfood’s famous vegan buffalo cauliflower wings.
Read MoreBreakfast scramble seasoned with big, bold flavors of the Southwest.
Read MoreClassic Alfredo recipe made with ultra-creamy vegan cauliflower sauce.
Read MoreRoasted sweet potatoes with spiced brown sugar crust.
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